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Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Apricot, Hazelnut, Red Apple

Honey, Lime, Orange

Caramel, fruit, and nut

Vibrant cherries, molasses

Honeyed, toffee, balanced

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Graham Cracker, Sugar, Baker's Chocolate

Roasted Almonds, Black Pepper, Molasses

Graham Cracker, Sugar, Baker's Chocolate

Toasty, spicy, dark chocolate

Nutty with lots of fidelity and sweet aftertaste

Vibrant cherries, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Smoke, Caramel, Burnt Sugar

Roasted Almonds, Black Pepper, Molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Turbinado Sugar, Cocoa, Orange Zest

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, Stonefruit, Chocolate

Fruit with notes of cocoa

Honey, lime, orange.

Brown sugar, Orange, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Medium/Dark Roast with mild fruitiness

A broad range of flavors based in brown sugar and baking spices

Chocolate, Sweet, Nutty

Milk chocolate & brown sugar with a tangy melon acidity.

Bold, bittersweet dark chocolate, smoky finish

Smoke, Caramel, Burnt Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruity with strong floral notes.

Rich, Caramel, Dark Chocolate

Chocolate and mandarin orange

Smooth, Rich, Creamy

Rich Cocoa and mild bitterness

A broad range of flavors based in brown sugar and baking spices

Toasted Almonds, Brown Sugar, Lime

Roasted Almonds, Black Pepper, Molasses

Brown sugar, Orange, Milk Chocolate

Pear, Persimmon, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Delicate fruity notes with a crisp, clean finish.