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A broad range of flavors based in brown sugar and baking spices

Milk chocolate with hazelnut and cashew.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced smoky aroma, fresh toast, medium body

Luscious, Ripe Cherry, Molasses

Sweet milk chocolate, hazelnut

Baker's chocolate, molasses, and citrus

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate, Brown Sugar, Citrus

Milk chocolate with hazelnut and cashew.

Smoke, Caramel, Burnt Sugar

Blackberry, pineapple, lavender

Chocolate, Roasted almonds, Heavy body

Brown sugar, grapefruit, and baker's chocolate

Balanced smoky aroma, fresh toast, medium body

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Strawberry, Almond butter, Hint of nutmeg

Sweet and well balanced.

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Bakers Chocolate

Complex, approachable, sweet

Medium to full body, soft, rich potting soil character.

Floral, Caramel, Walnut

Deep milk chocolate with hazelnut and a touch of smoke.

Brown sugar, Orange, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Caramel and Dried Fruit

Almond, Toffee, Cocoa

Full-bodied, oaky, and toasty flavors

Chocolate, orange, cherry

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Graham Cracker, Sugar, Baker's Chocolate

Rich notes of macadamia and red currant.

Orange, Milk Chocolate, Honey

Red Berries, Hazelnut, Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Stonefruit, Chocolate

Caramel, fruit, and nut

Caramel, stone fruit, and chocolate

Honey, Apricot, Hazelnut, Red Apple

Bright floral aroma, toasted nuts, berry, earthy