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Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
King Rail Peru
Dark Chocolate, Almond, Caramel
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic French Roast
Molasses, Chocolate, Graham Cracker
AVIA SOS Miss Doolittle
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Nicaragua Rio Coco
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Mimico Joe
Complex, approachable, sweet
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Organic Rio Coco
Caramel, apple, pastry crust