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Milk chocolate, Caramel, Nutty

Baker's Chocolate, Molasses, Citrus

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Rich, smoky, intense

Milk chocolate with hazelnut and cashew.

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet milk chocolate, hazelnut

Bold, Rich, Dark Chocolate

Caramel, applie, and pastry crust

Sweet and well balanced.

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant cherries, molasses

Baker's Chocolate, Molasses, Citrus

Luscious, Ripe Cherry, Molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Light fruitiness with strong floral notes.

Caramel, citrus, and milk chocolate.

Full-bodied, oaky, and toasty flavors

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Baker's Chocolate, Molasses, Citrus

Full-bodied, oaky, and toasty flavors

Sugar Cookie, Orange, Honey

Red Fruits, Juicy, Balanced

Dark and Fruity

Malty, Full bodied, Nutty

Rich, Caramel, Dark Chocolate

Brown sugar, Orange, Milk Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, chocolate, tart fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich, Caramel, Dark Chocolate

Caramel, Stonefruit, Chocolate

Mild orange and dark chocolate

Tangerine, Honey, Brown Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Medium to full body, soft, rich potting soil character.

Almond, Brown Sugar, Orange

Marshmallow, Brownie, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Full-bodied, oaky, and toasty flavors

Milk chocolate with hazelnut and cashew.

Flavors of brown sugar, maple and figs.

Floral, Caramel, Walnut

Fruit with notes of cocoa

Honey, Lime, Orange