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Caramel, Milk Chocolate, Pear

Baker's Chocolate, Molasses, Citrus

Complex flavors with chocolate, almond and slightly fruity notes.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, citrus, and milk chocolate.

Strawberry, Almond butter, Hint of nutmeg

Vanilla, cinnamon, floral

Bakers Chocolate

Smooth, Lively, Sweet

Light fruitiness with strong floral notes.

Rich, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, apple, pastry crust

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Malty, Full bodied, Nutty

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Milk chocolate with hints of caramel and lemon

Brown Sugar, Dark Chocolate, Walnut

Balanced smoky aroma, fresh toast, medium body

Alluring aroma of cocoa with a hint of nuttiness.

Baker's chocolate, molasses, and citrus

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Pear, Persimmon, Brown Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Flavors of brown sugar, maple and figs.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Rich Cocoa and mild bitterness

Sweet and well balanced.

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, brown sugar, orange

Chocolate and mandarin orange

Tangerine, Honey, Brown Sugar

Milk chocolate with hazelnut and cashew.

Clean and bright and slightly sweet

Honey, Lime, Orange

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Tangerine, Honey, Brown Sugar

Caramel, Stonefruit, Chocolate

Berry, chocolate, nuts, and light lemon

Caramel, citrus, and milk chocolate.

Caramel, Stonefruit, Chocolate

Sweet and well balanced.

Nutty, chocolate, mango