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Toasty, spicy, dark chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Complex flavors with chocolate, almond and slightly fruity notes.

Chocolate and pineapple

Chocolate, Brown Sugar, Citrus

Floral, Citrus, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Rich Cocoa and mild bitterness

Graham Cracker, Sugar, Baker's Chocolate

Toasted Almonds, Brown Sugar, Lime

Molasses, Chocolate, Graham Cracker

Brown Sugar, Dark Chocolate, Walnut

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Caramel

Berry, chocolate, nuts, and light lemon

Caramel, Stonefruit, Chocolate

Dark chocolate with hints of cherry and honey

Vibrant and fruit with flowery characteristics.

Complex, approachable, sweet

Fruit with notes of cocoa

Light bodied, very sweet, mild yet balanced lemon-like acidity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Cherry

Mild orange and dark chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Honey

Roasted Almonds, Caramel, Dark Chocolate

Honey, Lime, Orange

Flavors of brown sugar, maple and figs.

Milk chocolate with hazelnut and cashew.

Deep milk chocolate with hazelnut and a touch of smoke.

Raisin, brown sugar, dried fruit, black tea

Tangerine, honey, brown sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral aroma, brown sugar, caramel, medium body

Clean and bright and slightly sweet

Mild orange and dark chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Sweet and well balanced.

Vanilla, Orange, Milk Chocolate

Nutty, chocolate, mango

Almond, brown sugar, orange

Toasty, spicy, dark chocolate