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Flavors of brown sugar, maple and figs.

Almond, brown sugar, orange

Orange, Milk Chocolate, Brown Sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate with hazelnut and cashew.

Toasty, spicy, dark chocolate

Nutty, chocolate, mango

Honey, Citrus, Malt

Brown sugar, Orange, Milk Chocolate

Fruity with strong floral notes.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Stonefruit, Chocolate

Raisin, brown sugar, dried fruit, black tea

Milk chocolate & brown sugar with a tangy melon acidity.

Clean and bright and slightly sweet

Sweet milk chocolate, hazelnut

Almond, brown sugar, orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Toffee, Cocoa

Fruit with notes of cocoa

Pear, Persimmon, Brown Sugar

Pear, Persimmon, Brown Sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Medium to full body, soft, rich potting soil character.

Milk chocolate, banana, guava, wine

Bright floral aroma, toasted nuts, berry, earthy

Berry, chocolate, nuts, and light lemon

Bakers Chocolate

Honey, Lime, Orange

Malty, Full bodied, Nutty

Complex, approachable, sweet

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honey, Citrus, Malt

Marshmallow, Brownie, Honey

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Graham Cracker, Sugar, Baker's Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Brown Sugar, Dark Chocolate, Walnut

Molasses, Chocolate, Graham Cracker

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk chocolate, Caramel, Nutty