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Midnight Single Origin
Bold, Rich, Dark Chocolate
El Salvador Finca El Milagro
Bakers Chocolate
Lighthouse
Clean flavors of almond and citrus
Rise and Shine Blend
12oz Guatemalan Light Roast
Sweet and well balanced.
Espresso Finca Buena Vista
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
La Florida BF
Marshmallow, Brownie, Honey
AVIA Nature Newfoundland and Labrador
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Rise and Shine Blend
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
King Rail Peru
Dark Chocolate, Almond, Caramel
AVIA Nova Scotia Bird Society
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Rio Coco
Caramel, apple, pastry crust
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Bees Knees
Chocolate and pineapple
Blue Selva Single Origin
Floral, Caramel, Walnut
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
La Esmeralda
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
SongBird Colombian
Toasty, spicy, dark chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
La Esmeralda
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA Nova Scotia Bird Society
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.