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Blackberry, pineapple, lavender

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Pear, Persimmon, Brown Sugar

Almond, Brown Sugar, Orange

Brown Sugar, Dark Chocolate, Walnut

Honey, baking spices, nutmeg, and biscuit

Orange, Milk Chocolate, Cherry

Brown sugar, Orange, Milk Chocolate

Light fruitiness with strong floral notes.

Dark chocolate, Roasted walnut, Brown spice

Sugar Cookie, Orange, Honey

Rich, nutty, complex

Notes of citrus, sugar cane, and black cherry

Milk chocolate, banana, guava, wine

Orange, Milk Chocolate, Brown Sugar

Nutty, chocolate, mango

Apricot, Toasted Almond, Milk Chocolate

Floral aroma, brown sugar, caramel, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Brown sugar, Orange, Milk Chocolate

Clean and bright and slightly sweet

A broad range of flavors based in brown sugar and baking spices

Baker's chocolate, molasses, and citrus

Chocolate, Caramel, Clove

Orange, Milk Chocolate, Cherry

Roasted nuts aroma, dark chocolate, smoky finish

Vibrant cherries, molasses

Light bodied, very sweet, mild yet balanced lemon-like acidity

Turbinado Sugar, Cocoa, Orange Zest

Bakers Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk Chocolate, Red Apple, Brown Sugar, Orange

Vanilla, cinnamon, floral

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Balanced smoky aroma, fresh toast, medium body

Flavors of brown sugar, maple and figs.

Berry, chocolate, nuts, and light lemon

Smooth, Rich, Creamy

Caramel, Milk Chocolate, Pear

Bright floral aroma, toasted nuts, berry, earthy

Bold, Rich, Dark Chocolate

Baker's chocolate, molasses, and citrus