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Orange, Milk Chocolate, Caramel

Mild orange and dark chocolate

Caramel, Tropical Fruit, with Bright Acidity

Honey, Raisin, Cacao

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bakers Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Red Berries, Hazelnut, Chocolate

Smooth and mellow with balanced body

Bakers Chocolate

Floral, Citrus, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex flavors with chocolate, almond and slightly fruity notes.

Orange, Milk Chocolate, Brown Sugar

Toasted Almonds, Brown Sugar, Lime

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honey, Raisin, Cacao

Berry, chocolate, nuts, and light lemon

Cocoa and walnut

Red Apple, Brown Sugar, Almond

Medium/Dark Roast with mild fruitiness

Vibrant cherries, molasses

Dark chocolate, Roasted walnut, Brown spice

Rich, Caramel, Dark Chocolate

Red Apple, Brown Sugar, Almond

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Bakers Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Raisin, brown sugar, dried fruit, black tea

Rich, nutty, complex

Tangerine, Honey, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Infused chocolate and almond flavors

Honey, Citrus, Malt

Turbinado Sugar, Cocoa, Orange Zest

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Apricot, Hazelnut, Red Apple

Marshmallow, Brownie, Honey

Chocolate, Sweet, Nutty

Chocolate, Roasted almonds, Heavy body

Roasted Almonds, Caramel, Dark Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Milk chocolate with hints of caramel and lemon

Honeyed, toffee, balanced

Luscious, Ripe Cherry, Molasses

Deep milk chocolate with hazelnut and a touch of smoke.

Smoke, Caramel, Burnt Sugar