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Chocolate and mandarin orange

Rich notes of macadamia and red currant.

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Brown Sugar, Citrus

Bakers Chocolate

Almond, Toffee, Cocoa

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Clean and bright and slightly sweet

A broad range of flavors based in brown sugar and baking spices

Tangerine, honey, brown sugar

Floral, Citrus, Baker's Chocolate

Graham Cracker, Caramel, Syrupy

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Smoke, Caramel, Burnt Sugar

Light fruitiness with strong floral notes.

Turbinado Sugar, Cocoa, Orange Zest

Almond, Toffee, Cocoa

Chocolate, Sweet, Nutty

Rich notes of macadamia and red currant.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Roasted Almonds, Black Pepper, Molasses

Chocolatey with caramel and nuts

Bakers Chocolate

Luscious, Ripe Cherry, Molasses

Vibrant cherries, molasses

Balanced smoky aroma, fresh toast, medium body

Infused chocolate and hazelnut flavors

Caramel, Milk Chocolate, Pear

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruity with strong floral notes.

Caramel, apple, pastry crust

Graham Cracker, Caramel, Syrupy

Vibrant cherries, molasses

A broad range of flavors based in brown sugar and baking spices

Chocolate, Sweet, Nutty

Tangerine, Honey, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Floral, Citrus, Baker's Chocolate

Vibrant cherries, molasses

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, Stonefruit, Chocolate