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Pear, Persimmon, Brown Sugar

Caramel, apple, pastry crust

Toasted Almonds, Brown Sugar, Lime

Earthy, Chocolate Chip Cookie, Wild Tobacco

Graham Cracker, Caramel, Syrupy

Red Fruits, Juicy, Balanced

Sweet and well balanced.

Fruit with notes of cocoa

Medium/Dark Roast with mild fruitiness

Caramel, apple, pastry crust

Balanced cocoa and fruity tanginess with a dark creamy body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Light fruitiness with strong floral notes.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolatey with caramel and nuts

Dark chocolate, Roasted walnut, Brown spice

Baker's Chocolate, Molasses, Citrus

Blackberry, pineapple, lavender

A broad range of flavors based in brown sugar and baking spices

Almond, Milk Chocolate, Red Apple

Milk chocolate with hazelnut and cashew.

Caramel, citrus, and milk chocolate.

Toasted Almonds, Brown Sugar, Lime

Honey, Citrus, Malt

Graham Cracker, Caramel, Syrupy

Honeyed with balance of caramel, nut and fruit

Honeyed with balance of caramel, nut and fruit

Full-bodied, oaky, and toasty flavors

Molasses, Chocolate, Graham Cracker

Light fruitiness with strong floral notes.

Vibrant and fruit with flowery characteristics.

Caramel, Milk Chocolate, Pear

Strawberry, Almond butter, Hint of nutmeg

Blackberry, pineapple, lavender

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, Roasted almonds, Heavy body

Delicate fruity notes with a crisp, clean finish.

Honeyed with balance of caramel, nut and fruit

Caramel aroma, toasted nuts, brown sugar, medium body