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Strawberry, Almond butter, Hint of nutmeg

Caramel, stone fruit, and chocolate

Honey, baking spices, nutmeg, and biscuit

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, Milk Chocolate, Pear

Sweet and well balanced.

Tangerine, Honey, Brown Sugar

Almond, Brown Sugar, Orange

Balanced body with big flavor

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, citrus, and milk chocolate.

Floral aroma, brown sugar, caramel, medium body

Blackberry, pineapple, lavender

Almond, Toffee, Cocoa

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Notes of caramel and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Alluring aroma of cocoa with a hint of nuttiness.

Roasted Almonds, Black Pepper, Molasses

Light bodied, very sweet, mild yet balanced lemon-like acidity

Almond, Toffee, Cocoa

Chocolate and mandarin orange

Honey, Apricot, Hazelnut, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate, banana, guava, wine

Chocolate, orange, cherry

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie