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Blackberry, pineapple, lavender

Graham Cracker, Sugar, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Chocolate, Dried Fruit

Honey, Apricot, Hazelnut, Red Apple

Malty, Full bodied, Nutty

Molasses, Chocolate, Graham Cracker

Smoke, Caramel, Burnt Sugar

Honey, Lime, Orange

Medium to full body, soft, rich potting soil character.

Medium/Dark Roast with mild fruitiness

Balanced smoky aroma, fresh toast, medium body

Pear, Persimmon, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Citrus, Malt

Alluring aroma of cocoa with a hint of nuttiness.

Flavors of brown sugar, maple and figs.

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate, banana, guava, wine

Raisin, brown sugar, dried fruit, black tea

Caramel, Milk Chocolate, Pear

Toasted Almonds, Brown Sugar, Lime

Almond, Toffee, Cocoa

Almond, Milk Chocolate, Red Apple

Light, aromatic, caramel notes, smooth flavor

Light bodied, very sweet, mild yet balanced lemon-like acidity

Nutty with lots of fidelity and sweet aftertaste

Flavors of brown sugar, maple and figs.

Deep milk chocolate with hazelnut and a touch of smoke.

Blackberry, pineapple, lavender

Strawberry, Almond butter, Hint of nutmeg

Dark chocolate, Roasted walnut, Brown spice

Almond, Toffee, Caramel

Smooth and mellow with balanced body

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Nutty, chocolate, mango

Clean and bright and slightly sweet

Milk chocolate & brown sugar with a tangy melon acidity.

Classic Ethiopian flavor, rich, bold notes of caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Pear, Persimmon, Brown Sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Brown Sugar, Chocolate, Dried Fruit