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Notes of caramel and chocolate

Orange, Milk Chocolate, Cherry

Honey, Citrus, Malt

Orange, Milk Chocolate, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Medium to full body, soft, rich potting soil character.

Balanced, intense, and chocolaty with caramel and nuts

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, chocolate, tart fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Bold, Rich, Dark Chocolate

Fruity with strong floral notes.

Toasty, spicy, dark chocolate

Dark chocolate with hints of cherry and honey

Vibrant and fruit with flowery characteristics.

Nutty with lots of fidelity and sweet aftertaste

Citrus, caramel, and mixed nuts

Honeyed with balance of caramel, nut and fruit

Sweet milk chocolate, hazelnut

Brown sugar, Orange, Milk Chocolate

Graham Cracker, Caramel, Syrupy

Tangerine, honey, brown sugar

Caramel, Milk Chocolate, Pear

Rich Cocoa and mild bitterness

Rich, nutty, complex

Caramel, apple, pastry crust

Floral aroma, brown sugar, caramel, medium body

Almond, Toffee, Caramel

Strawberry, Almond butter, Hint of nutmeg

Caramel aroma, toasted nuts, brown sugar, medium body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Bakers Chocolate

Brown sugar, grapefruit, and baker's chocolate

Sweet milk chocolate, hazelnut

Vanilla, Orange, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich, nutty, complex

Balanced body with big flavor

Caramel, Stonefruit, Chocolate

Honey, baking spices, nutmeg, and biscuit