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12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Guatemala Guayab
Rich notes of macadamia and red currant.
AVIA Nature Newfoundland and Labrador
SongBird Guatemalan
Vibrant cherries, molasses
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Organic Honey Decaf
Honey, Citrus, Malt
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
El Salvador Finca El Milagro
Bakers Chocolate
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic Santa Lucia
Chocolate, Caramel, Clove
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Rare Bird-Reserve Dark Roast
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Guatemala Jacaltenango
Chocolate and mandarin orange
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Peru Organic
Smooth and mellow with balanced body
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
St. Lawrence
Tangerine, honey, brown sugar
Rise and Shine Blend
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Ethiopian Bird Friendly Coffee Dark Roast
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry