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Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Blue Selva Single Origin
Floral, Caramel, Walnut
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Rare Bird-Reserve Dark Roast
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Guatemala Asobagri
Bird Friendly Guatemala
Mild orange and dark chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Nicaragua–Bird Friendly Certified
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Honduran Breakfast Blend
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Santa Lucia Reserve Honduras
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Guayab
Rich notes of macadamia and red currant.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Honduran Breakfast Blend
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Ethiopia Bird Friendly Certified
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
El Salvador Finca El Milagro
Bakers Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Organic Santa Lucia
Chocolate, Caramel, Clove
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
La Esmeralda
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate