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Raisin, brown sugar, dried fruit, black tea

Roasted Almonds, Black Pepper, Molasses

Roasted Almonds, Caramel, Dark Chocolate

Honey, Lime, Orange

Chocolate, Brown Sugar, Nutty, Caramel

Light, aromatic, caramel notes, smooth flavor

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Deep milk chocolate with hazelnut and a touch of smoke.

Balanced cocoa and fruity tanginess with a dark creamy body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted nuts aroma, dark chocolate, smoky finish

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate and pineapple

Caramel, fruit, and nut

Delicate fruity notes with a crisp, clean finish.

Milk chocolate with hazelnut and cashew.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Complex, approachable, sweet

Caramel, Milk Chocolate, Pear

Flavors of brown sugar, maple and figs.

Chocolatey with caramel and nuts

Floral aroma, brown sugar, caramel, medium body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Orange, Milk Chocolate, Honey

Honeyed, toffee, balanced

Bakers Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Smooth, Rich, Creamy

Marshmallow, Brownie, Honey

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted Almonds, Black Pepper, Molasses

Deep, dark flavor, wine-like, non-bitter, chocolate notes

A broad range of flavors based in brown sugar and baking spices

Brown Sugar, Chocolate, Dried Fruit

Roasted Almonds, Black Pepper, Molasses

Dark chocolate with hints of cherry and honey

Honey, Apricot, Hazelnut, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty with lots of fidelity and sweet aftertaste

Pear, Persimmon, Brown Sugar

Blackberry, pineapple, lavender

Sugar Cookie, Orange, Honey

Honey, Apricot, Hazelnut, Red Apple

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Toasted Almonds, Brown Sugar, Lime

Flavors of brown sugar, maple and figs.

Roasted nuts aroma, dark chocolate, smoky finish