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Bakers Chocolate

Rich, smoky, intense

Complex, approachable, sweet

Milk chocolate & brown sugar with a tangy melon acidity.

Cherry, brown sugar, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Notes of citrus, sugar cane, and black cherry

Toasty, spicy, dark chocolate

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Floral, Caramel, Walnut

Caramel, fruit, and nut

Rich notes of macadamia and red currant.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate with hints of caramel and lemon

Chocolate and pineapple

Pear, Persimmon, Brown Sugar

Chocolate, Sweet, Nutty

Balanced, intense, and chocolaty with caramel and nuts

Honeyed with balance of caramel, nut and fruit

Flavors of brown sugar, maple and figs.

Bright floral aroma, toasted nuts, berry, earthy

Floral, Citrus, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich Cocoa and mild bitterness

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Fruit with notes of cocoa

Caramel, Stonefruit, Chocolate

Light, aromatic, caramel notes, smooth flavor

Vibrant cherries, molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Smooth, Rich, Creamy

Brown Sugar, Grapefruit, Baker's Chocolate

Infused caramel flavor

Caramel, fruit, and nut

Bakers Chocolate

Light, aromatic, caramel notes, smooth flavor

Turbinado Sugar, Cocoa, Orange Zest

Almond, Brown Sugar, Orange

Balanced cocoa and fruity tanginess with a dark creamy body