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Milk chocolate & brown sugar with a tangy melon acidity.

Rich, nutty, complex

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Bold, bittersweet dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Floral, Caramel, Walnut

Medium/Dark Roast with mild fruitiness

Almond, Toffee, Cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, Caramel, Dark Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Complex flavors with chocolate, almond and slightly fruity notes.

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Deep milk chocolate with hazelnut and a touch of smoke.

Roasted Almonds, Caramel, Dark Chocolate

Floral aroma, brown sugar, caramel, medium body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Roasted almonds, Heavy body

Caramel, stone fruit, and chocolate

Sweet milk chocolate, hazelnut

Bold, Rich, Dark Chocolate

Sweet and well balanced.

Graham Cracker, Caramel, Syrupy

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Chocolate, Caramel, Clove

Bright floral aroma, toasted nuts, berry, earthy

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Floral, Citrus, Baker's Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Turbinado Sugar, Cocoa, Orange Zest

Orange, Milk Chocolate, Caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Fruity with strong floral notes.

Rich notes of macadamia and red currant.

Caramel, apple, pastry crust

Medium to full body, soft, rich potting soil character.

Milk chocolate with hazelnut and cashew.

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel and Dried Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Caramel, Walnut