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Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, brown sugar, orange

Smoke, Caramel, Burnt Sugar

Bright floral aroma, toasted nuts, berry, earthy

Caramel, citrus, and milk chocolate.

Honey, Apricot, Hazelnut, Red Apple

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, brown sugar, orange

Raisin, brown sugar, dried fruit, black tea

Floral, Citrus, Baker's Chocolate

Honey, Raisin, Cacao

Orange, Milk Chocolate, Honey

Honey, Lime, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts aroma, dark chocolate, smoky finish

Sweet milk chocolate, hazelnut

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Caramel

Smooth, Rich, Creamy

Malty, Full bodied, Nutty

Raisin, brown sugar, dried fruit, black tea

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bold, Rich, Dark Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Honey, Apricot, Hazelnut, Red Apple

Sweet and well balanced.

Milk chocolate with hints of caramel and lemon

Bold, bittersweet dark chocolate, smoky finish

Almond, Toffee, Cocoa

Pear, Persimmon, Brown Sugar

Sugar Cookie, Orange, Honey

Malty, Full bodied, Nutty

Almond, brown sugar, orange

Caramel, citrus, and milk chocolate.

Caramel, Milk Chocolate, Pear

Clean flavors of almond and citrus

Bakers Chocolate

Balanced smoky aroma, fresh toast, medium body

Milk chocolate, Caramel, Nutty

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Almond, Brown Sugar, Orange

Chocolate, Roasted almonds, Heavy body

Honeyed, toffee, balanced