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Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Brown Sugar

Light fruitiness with strong floral notes.

Milk chocolate with hazelnut and cashew.

Chocolate, Brown Sugar, Citrus

Brown Sugar, Dark Chocolate, Walnut

Marshmallow, Brownie, Honey

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Dark and Fruity

Chocolate, Brown Sugar, Citrus

Notes of citrus, sugar cane, and black cherry

Almond, brown sugar, orange

Citrus, caramel, and mixed nuts

Medium/Dark Roast with mild fruitiness

Dark Chocolate, Almond, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Cherry

Baker's chocolate, molasses, and citrus

Caramel, applie, and pastry crust

Honey, lime, orange.

Orange, Milk Chocolate, Brown Sugar

Caramel, apple, pastry crust

Brown Sugar, Dark Chocolate, Walnut

Baker's Chocolate, Grilled Citrus, Caramel

Berry, chocolate, nuts, and light lemon

Sweet and well balanced.

Chocolate and pineapple

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tangerine, honey, brown sugar

Bright floral aroma, toasted nuts, berry, earthy

Tangerine, Honey, Brown Sugar

Caramel, apple, pastry crust

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Milk chocolate, Caramel, Nutty

Bakers Chocolate

Balanced smoky aroma, fresh toast, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, fruit, and nut

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bakers Chocolate

Sweet milk chocolate, hazelnut

Bakers Chocolate

Caramel, fruit, and nut