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Chocolate and pineapple

Sugar Cookie, Orange, Honey

Honey, lime, orange.

Milk chocolate with hints of caramel and lemon

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Tangerine, Honey, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honeyed with balance of caramel, nut and fruit

Dark chocolate with hints of cherry and honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Berry, chocolate, nuts, and light lemon

Honey, Lime, Orange

Milk chocolate, Caramel, Nutty

Medium to full body, soft, rich potting soil character.

Milk chocolate with hazelnut and cashew.

Medium to full body, soft, rich potting soil character.

Pear, Persimmon, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Caramel, Walnut

Caramel, Milk Chocolate, Pear

Medium to full body, soft, rich potting soil character.

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Honey

Vanilla, cinnamon, floral

Orange, Milk Chocolate, Caramel

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Dark and Fruity

Nutty, chocolate, mango

Sweet and well balanced.

Honey, Apricot, Hazelnut, Red Apple

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich Cocoa and mild bitterness

Almond, brown sugar, orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Berry, chocolate, nuts, and light lemon

Vibrant cherries, molasses

Raisin, brown sugar, dried fruit, black tea

Caramel, citrus, and milk chocolate.

Red Apple, Brown Sugar, Almond

Sweet and well balanced.

Nutty, chocolate, mango

Toasty, spicy, dark chocolate

Vanilla, Orange, Milk Chocolate