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Roasted nuts aroma, dark chocolate, smoky finish

Berry, chocolate, nuts, and light lemon

Roasted Almonds, Black Pepper, Molasses

Caramel, Milk Chocolate, Pear

Sugar Cookie, Orange, Honey

Brown sugar, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Honey, Lime, Orange

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Raisin, brown sugar, dried fruit, black tea

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Cherry

Honey, lime, orange.

Full-bodied, oaky, and toasty flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate, Caramel, Nutty

Sweet and well balanced.

Caramel, apple, pastry crust

Bright floral aroma, toasted nuts, berry, earthy

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vanilla, Orange, Milk Chocolate

Toasty, spicy, dark chocolate

Chocolate, Sweet, Nutty

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Roasted Almonds, Black Pepper, Molasses

Honeyed with balance of caramel, nut and fruit

Sweet milk chocolate, hazelnut

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich, nutty, complex

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Caramel

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Balanced smoky aroma, fresh toast, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate and mandarin orange

Honeyed with balance of caramel, nut and fruit

Nutty, chocolate, mango

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Light fruitiness with strong floral notes.

Cherry, brown sugar, molasses

Bitter Walnut

Honeyed, toffee, balanced

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown sugar, grapefruit, and baker's chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar