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Milk chocolate & brown sugar with a tangy melon acidity.

Rich, nutty, complex

Complex flavors with chocolate, almond and slightly fruity notes.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bakers Chocolate

Caramel, fruit, and nut

Caramel, stone fruit, and chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Blackberry, pineapple, lavender

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Cherry

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, orange, cherry

Smooth, Rich, Creamy

Toasty, spicy, dark chocolate

Chocolate, Brown Sugar, Citrus

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honeyed with balance of caramel, nut and fruit

Dark chocolate with hints of cherry and honey

Caramel, applie, and pastry crust

Smooth, Lively, Sweet

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, banana, guava, wine

Floral aroma, brown sugar, caramel, medium body

Milk chocolate with hints of caramel and lemon

Tangerine, honey, brown sugar

Caramel, apple, pastry crust

Baker's Chocolate, Molasses, Citrus

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Full-bodied, oaky, and toasty flavors

Caramel, applie, and pastry crust

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, chocolate, tart fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Light fruitiness with strong floral notes.

Milk chocolate with hints of vanilla and cherry

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted Almonds, Black Pepper, Molasses

Bakers Chocolate

Nutty with lots of fidelity and sweet aftertaste

Roasted Almonds, Caramel, Dark Chocolate

Complex, approachable, sweet