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Dark and Fruity

Caramel, Tropical Fruit, with Bright Acidity

Strawberry, Almond butter, Hint of nutmeg

Toasty, spicy, dark chocolate

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Brown Sugar

Honey, Lime, Orange

Caramel, Milk Chocolate, Pear

Turbinado Sugar, Cocoa, Orange Zest

Balanced, intense, and chocolaty with caramel and nuts

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Citrus, caramel, and mixed nuts

Vibrant and fruit with flowery characteristics.

Complex, approachable, sweet

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Medium/Dark Roast with mild fruitiness

Chocolate and pineapple

Vibrant cherries, molasses

Honey, baking spices, nutmeg, and biscuit

Chocolate and mandarin orange

Brown Sugar, Grapefruit, Baker's Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate with hints of vanilla and cherry

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hazelnut and cashew.

Chocolate and mandarin orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruit with notes of cocoa

Earthy, Chocolate Chip Cookie, Wild Tobacco

Blackberry, pineapple, lavender

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich Cocoa and mild bitterness

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Flavors of brown sugar, maple and figs.

Nutty with lots of fidelity and sweet aftertaste

Classic Ethiopian flavor, rich, bold notes of caramel

Infused chocolate and hazelnut flavors