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Caramel aroma, toasted nuts, brown sugar, medium body

Vibrant cherries, molasses

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Bitter Walnut

Caramel, citrus, and milk chocolate.

Marshmallow, Brownie, Honey

Bright floral aroma, toasted nuts, berry, earthy

Luscious, Ripe Cherry, Molasses

Red Berries, Hazelnut, Chocolate

Chocolate, Brown Sugar, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Fruit with notes of cocoa

Red Berries, Hazelnut, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Marshmallow, Brownie, Honey

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Smoke, Caramel, Burnt Sugar

Almond, Toffee, Cocoa

Chocolate and pineapple

Almond, Toffee, Cocoa

Baker's Chocolate, Molasses, Citrus

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honey, Lime, Orange

Milk Chocolate, Red Apple, Brown Sugar, Orange

Turbinado Sugar, Cocoa, Orange Zest

Dark chocolate, Roasted walnut, Brown spice

Almond, Brown Sugar, Orange

Sweet and well balanced.

Floral aroma, brown sugar, caramel, medium body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, baking spices, nutmeg, and biscuit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Flavors of brown sugar, maple and figs.

Balanced smoky aroma, fresh toast, medium body

Baker's chocolate, molasses, and citrus

Vibrant cherries, molasses

Dark chocolate with hints of cherry and honey

Roasted nuts aroma, dark chocolate, smoky finish