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Rich Cocoa and mild bitterness

Toasted Almonds, Brown Sugar, Lime

Milk chocolate with hazelnut and cashew.

Almond, Toffee, Caramel

Pear, Persimmon, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed with balance of caramel, nut and fruit

Nutty with lots of fidelity and sweet aftertaste

Toasty, spicy, dark chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Fruity with strong floral notes.

Balanced smoky aroma, fresh toast, medium body

Light fruitiness with strong floral notes.

Caramel, Tropical Fruit, with Bright Acidity

Graham Cracker, Sugar, Baker's Chocolate

Smooth and mellow with balanced body

Caramel, Milk Chocolate, Pear

Almond, Brown Sugar, Orange

Sweet milk chocolate, hazelnut

Vibrant cherries, molasses

Almond, Brown Sugar, Orange

Complex, approachable, sweet

Honeyed, toffee, balanced

Brown Sugar, Dark Chocolate, Walnut

Raisin, brown sugar, dried fruit, black tea

Honey, Citrus, Malt

Rich notes of macadamia and red currant.

A broad range of flavors based in brown sugar and baking spices

Brown Sugar, Grapefruit, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Notes of caramel and chocolate

Dark and Fruity

Cocoa and walnut

Vanilla, Orange, Milk Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate and pineapple

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Medium to full body, soft, rich potting soil character.