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Notes of citrus, sugar cane, and black cherry

Full-bodied, oaky, and toasty flavors

Smooth, Rich, Creamy

Bakers Chocolate

Caramel, apple, pastry crust

Honey, Citrus, Malt

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Graham Cracker, Caramel, Syrupy

Clean and bright and slightly sweet

Brown Sugar, Chocolate, Dried Fruit

Sweet and well balanced.

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Cherry

Apricot, Toasted Almond, Milk Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Chocolate, Roasted almonds, Heavy body

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bitter Walnut

Rich, nutty, complex

Chocolate, Sweet, Nutty

Milk chocolate with hazelnut and cashew.

Vibrant cherries, molasses

Medium to full body, soft, rich potting soil character.

Chocolate, Sweet, Nutty

Caramel aroma, toasted nuts, brown sugar, medium body

Notes of citrus, sugar cane, and black cherry

Balanced smoky aroma, fresh toast, medium body

Floral, Citrus, Baker's Chocolate

Rich, nutty, complex

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honeyed, toffee, balanced

Milk chocolate with hints of caramel and lemon

Vibrant cherries, molasses

Caramel and Dried Fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Smooth, Lively, Sweet

Fruity with strong floral notes.

Caramel, citrus, and milk chocolate.