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Caramel, Stonefruit, Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honeyed, toffee, balanced

Caramel, apple, pastry crust

Light, aromatic, caramel notes, smooth flavor

Chocolate and mandarin orange

Honeyed, toffee, balanced

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruit with notes of cocoa

Honey, baking spices, nutmeg, and biscuit

Bright floral aroma, toasted nuts, berry, earthy

Full-bodied, oaky, and toasty flavors

Clean and bright and slightly sweet

Dark Chocolate, Almond, Caramel

Toasty, spicy, dark chocolate

Caramel, apple, pastry crust

Orange, Milk Chocolate, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet and well balanced.

Balanced cocoa and fruity tanginess with a dark creamy body

Sweet and well balanced.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Malty, Full bodied, Nutty

Honey, baking spices, nutmeg, and biscuit

Strawberry, Almond butter, Hint of nutmeg

Delicate fruity notes with a crisp, clean finish.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, baking spices, nutmeg, and biscuit

Chocolate, Brown Sugar, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, apple, pastry crust

Sweet and well balanced.

Honeyed with balance of caramel, nut and fruit

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, citrus, and milk chocolate.

Balanced smoky aroma, fresh toast, medium body

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate with hints of cherry and honey

Chocolate, Brown Sugar, Citrus

Almond, Toffee, Caramel