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Brown Sugar, Grapefruit, Baker's Chocolate

Floral aroma, brown sugar, caramel, medium body

Chocolate, Brown Sugar, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, honey, brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate with hints of caramel and lemon

Full-bodied, oaky, and toasty flavors

Vanilla, Orange, Milk Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Caramel, citrus, and milk chocolate.

Almond, Milk Chocolate, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Brown Sugar, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Pear, Persimmon, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Red Fruits, Juicy, Balanced

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Caramel, Syrupy

Caramel, apple, pastry crust

Complex, approachable, sweet

Earthy, Chocolate Chip Cookie, Wild Tobacco

Nutty with lots of fidelity and sweet aftertaste

Honeyed with balance of caramel, nut and fruit

Smooth, Rich, Creamy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, brown sugar, orange

Almond, Toffee, Cocoa

Notes of citrus, sugar cane, and black cherry

Almond, Toffee, Caramel

Raisin, brown sugar, dried fruit, black tea

Light fruitiness with strong floral notes.

Toasty, spicy, dark chocolate

Flavors of brown sugar, maple and figs.

Honeyed with balance of caramel, nut and fruit

Sweet and well balanced.

Full-bodied, oaky, and toasty flavors

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, fruit, and nut

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Rich, Caramel, Dark Chocolate

Honeyed with balance of caramel, nut and fruit

Honeyed, toffee, balanced

Floral, Citrus, Baker's Chocolate