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A broad range of flavors based in brown sugar and baking spices

Alluring aroma of cocoa with a hint of nuttiness.

Graham Cracker, Caramel, Syrupy

Honey, baking spices, nutmeg, and biscuit

Floral, Citrus, Baker's Chocolate

Bitter Walnut

Rich notes of macadamia and red currant.

Sweet milk chocolate, hazelnut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Toasty, spicy, dark chocolate

Chocolate, Caramel, Clove

Infused cinnamon and vanilla flavors

Bright floral aroma, toasted nuts, berry, earthy

Alluring aroma of cocoa with a hint of nuttiness.

Classic Ethiopian flavor, rich, bold notes of caramel

Mild orange and dark chocolate

Floral, Citrus, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Nutty, chocolate, mango

Brown Sugar, Chocolate, Dried Fruit

Deep milk chocolate with hazelnut and a touch of smoke.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Notes of caramel and chocolate

Sweet and well balanced.

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Brown Sugar, Citrus

Balanced smoky aroma, fresh toast, medium body

Dark and Fruity

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Strawberry, Almond butter, Hint of nutmeg

Baker's Chocolate, Grilled Citrus, Caramel

Vanilla, cinnamon, floral

Nutty, chocolate, mango

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Complex flavors with chocolate, almond and slightly fruity notes.

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Cherry

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Infused caramel flavor

Medium/Dark Roast with mild fruitiness

Almond, Brown Sugar, Orange