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Organic French Roast
Molasses, Chocolate, Graham Cracker
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Guatemala Organic
Notes of caramel and chocolate
AVIA Cafe Le Nichoir
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
The Daily
Honeyed, toffee, balanced
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Prospect Hill
Almond, Toffee, Cocoa
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Honduran Breakfast Blend
Honduras Marcala
Orange, Milk Chocolate, Honey
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
AVIA Heritage St-Bernard
SongBird Colombian
Toasty, spicy, dark chocolate
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
SongBird Guatemalan
Vibrant cherries, molasses
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
French Roast
Full-bodied, oaky, and toasty flavors
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Guatemala Jacaltenango
Chocolate and mandarin orange
The Daily
Honeyed, toffee, balanced
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Mimico Joe
Complex, approachable, sweet
Lighthouse
Clean flavors of almond and citrus
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
The Daily
Honeyed, toffee, balanced
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond