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Sweet and well balanced.

Infused cinnamon and vanilla flavors

Luscious, Ripe Cherry, Molasses

Chocolate, Caramel, Clove

Medium to full body, soft, rich potting soil character.

Pear, Persimmon, Brown Sugar

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Notes of caramel and chocolate

Honey, Citrus, Malt

A broad range of flavors based in brown sugar and baking spices

Caramel, Milk Chocolate, Pear

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Chocolate, Caramel, Clove

Light fruitiness with strong floral notes.

Infused caramel flavor

Rich nutty and caramel flavors, brightened by a hint of citrus.

A broad range of flavors based in brown sugar and baking spices

Blackberry, pineapple, lavender

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Almond, Toffee, Cocoa

Caramel, fruit, and nut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Sugar Cookie, Orange, Honey

Baker's chocolate, molasses, and citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Delicate fruity notes with a crisp, clean finish.

Fruit with notes of cocoa

Caramel, fruit, and nut

Chocolate, Roasted almonds, Heavy body

Milk chocolate, banana, guava, wine

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rich, Caramel, Dark Chocolate

Chocolate, Sweet, Nutty

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dark Chocolate, Almond, Caramel

Almond, Toffee, Cocoa

Berry, chocolate, nuts, and light lemon

Infused cinnamon and vanilla flavors

Turbinado Sugar, Cocoa, Orange Zest