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Roasted Almonds, Caramel, Dark Chocolate

Vibrant and fruit with flowery characteristics.

Honey, Citrus, Malt

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, Honey, Brown Sugar

Chocolate, orange, cherry

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Pear

Infused chocolate and hazelnut flavors

Caramel, applie, and pastry crust

Caramel, Milk Chocolate, Pear

Rich, Caramel, Dark Chocolate

Fruit with notes of cocoa

Deep milk chocolate with hazelnut and a touch of smoke.

Infused chocolate and almond flavors

Toasty, spicy, dark chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Flavors of brown sugar, maple and figs.

Graham Cracker, Sugar, Baker's Chocolate

Molasses, Chocolate, Graham Cracker

Caramel, fruit, and nut

Almond, Brown Sugar, Orange

Bold, bittersweet dark chocolate, smoky finish

Chocolate, Brown Sugar, Citrus

Smooth, Lively, Sweet

Vibrant and fruit with flowery characteristics.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Sweet and well balanced.

Chocolate and pineapple

Caramel, fruit, and nut

Honey, baking spices, nutmeg, and biscuit

Complex flavors with chocolate, almond and slightly fruity notes.

Caramel, Stonefruit, Chocolate

Full-bodied, oaky, and toasty flavors

Chocolatey with caramel and nuts

Complex, approachable, sweet

Orange, Milk Chocolate, Honey

Honeyed, toffee, balanced

Almond, Brown Sugar, Orange