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Baker's Chocolate, Molasses, Citrus

Dark Chocolate, Almond, Caramel

Graham Cracker, Caramel, Syrupy

Rich notes of macadamia and red currant.

Caramel, applie, and pastry crust

Clean and bright and slightly sweet

Dark chocolate, Vanilla, Sweet red apple-like acidity

Roasted Almonds, Black Pepper, Molasses

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate and mandarin orange

Berry, chocolate, nuts, and light lemon

Balanced, intense, and chocolaty with caramel and nuts

Alluring aroma of cocoa with a hint of nuttiness.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Complex, approachable, sweet

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Roasted Almonds, Caramel, Dark Chocolate

Chocolatey with caramel and nuts

Toasted Almonds, Brown Sugar, Lime

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balanced body with big flavor

Rich, smoky, intense

Orange, Milk Chocolate, Brown Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, fruit, and nut

Clean and bright and slightly sweet

Almond, Brown Sugar, Orange

Caramel, Stonefruit, Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, baking spices, nutmeg, and biscuit

Baker's Chocolate, Molasses, Citrus

Caramel aroma, toasted nuts, brown sugar, medium body

Delicate fruity notes with a crisp, clean finish.

Full-bodied, oaky, and toasty flavors

Berry, chocolate, nuts, and light lemon

Dark chocolate, Vanilla, Sweet red apple-like acidity

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Nutty with lots of fidelity and sweet aftertaste

Roasted Almonds, Black Pepper, Molasses

Vibrant cherries, molasses

Caramel, chocolate, tart fruit

Vanilla, Orange, Milk Chocolate

Rich notes of macadamia and red currant.

Honey, Lime, Orange

Milk chocolate with hazelnut and cashew.

Smooth, Lively, Sweet