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Baker's chocolate, molasses, and citrus

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Clean flavors of almond and citrus

Balanced smoky aroma, fresh toast, medium body

Balanced smoky aroma, fresh toast, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate with hints of cherry and honey

Caramel, fruit, and nut

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Berry, chocolate, nuts, and light lemon

Marshmallow, Brownie, Honey

Red Berries, Hazelnut, Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dark chocolate with hints of cherry and honey

Chocolate, orange, cherry

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Red Berries, Hazelnut, Chocolate

Almond, brown sugar, orange

Red Berries, Hazelnut, Chocolate

Floral aroma, brown sugar, caramel, medium body

Honey, baking spices, nutmeg, and biscuit

Bold, bittersweet dark chocolate, smoky finish

Roasted Almonds, Black Pepper, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Roasted almonds, Heavy body

Complex, approachable, sweet

Berry, chocolate, nuts, and light lemon

Caramel, Tropical Fruit, with Bright Acidity

Floral, Citrus, Baker's Chocolate

Vibrant and fruit with flowery characteristics.

Mild orange and dark chocolate

Caramel, applie, and pastry crust

Baker's Chocolate, Grilled Citrus, Caramel

Bakers Chocolate

Almond, Brown Sugar, Orange

Milk chocolate, Caramel, Nutty