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Honey, baking spices, nutmeg, and biscuit

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Cherry

Caramel aroma, toasted nuts, brown sugar, medium body

Nutty, chocolate, mango

Orange, Milk Chocolate, Caramel

Bakers Chocolate

Bold, bittersweet dark chocolate, smoky finish

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Brown Sugar

Fruity with strong floral notes.

Medium/Dark Roast with mild fruitiness

Malty, Full bodied, Nutty

Deep milk chocolate with hazelnut and a touch of smoke.

Roasted Almonds, Black Pepper, Molasses

Honey, Apricot, Hazelnut, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vibrant cherries, molasses

Mild orange and dark chocolate

Complex, approachable, sweet

Sugar Cookie, Orange, Honey

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Roasted Almonds, Caramel, Dark Chocolate

Rich notes of macadamia and red currant.

Complex, approachable, sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Floral aroma, brown sugar, caramel, medium body

Caramel, applie, and pastry crust

Caramel and Dried Fruit

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Rich notes of macadamia and red currant.

Light, aromatic, caramel notes, smooth flavor

Caramel, Milk Chocolate, Pear

Dark chocolate, Vanilla, Sweet red apple-like acidity

Brown Sugar, Grapefruit, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant cherries, molasses

Infused cinnamon and vanilla flavors

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Red Berries, Hazelnut, Chocolate