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Milk chocolate with hints of caramel and lemon

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate with hazelnut and cashew.

A broad range of flavors based in brown sugar and baking spices

Caramel aroma, toasted nuts, brown sugar, medium body

Almond, Brown Sugar, Orange

Caramel, Milk Chocolate, Pear

Full-bodied, oaky, and toasty flavors

Smooth, Rich, Creamy

Brown sugar, grapefruit, and baker's chocolate

Brown Sugar, Dark Chocolate, Walnut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Berry, chocolate, nuts, and light lemon

Caramel, Tropical Fruit, with Bright Acidity

Complex, approachable, sweet

Vanilla, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Chocolate, Roasted almonds, Heavy body

Caramel, apple, pastry crust

Almond, Brown Sugar, Orange

Toasty, spicy, dark chocolate

Baker's chocolate, molasses, and citrus

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Orange, Milk Chocolate, Brown Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Rich, Caramel, Dark Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bakers Chocolate

Honey, Citrus, Malt

Orange, Milk Chocolate, Cherry

A broad range of flavors based in brown sugar and baking spices

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Rich, nutty, complex

Dark chocolate with hints of cherry and honey

Full-bodied, oaky, and toasty flavors

Caramel, chocolate, tart fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Floral aroma, brown sugar, caramel, medium body

Medium to full body, soft, rich potting soil character.

Vibrant cherries, molasses

Bakers Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Baker's chocolate, molasses, and citrus

Deep milk chocolate with hazelnut and a touch of smoke.