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Milk chocolate with hazelnut and cashew.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Delicate fruity notes with a crisp, clean finish.

Tangerine, Honey, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel aroma, toasted nuts, brown sugar, medium body

Floral, Caramel, Walnut

Caramel and Dried Fruit

Chocolate and mandarin orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Sweet, Nutty

Dark and Fruity

Luscious, Ripe Cherry, Molasses

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Light, aromatic, caramel notes, smooth flavor

Sweet milk chocolate, hazelnut

Clean flavors of almond and citrus

Smooth, Rich, Creamy

Medium/Dark Roast with mild fruitiness

Light bodied, very sweet, mild yet balanced lemon-like acidity

Orange, Milk Chocolate, Brown Sugar

Infused cinnamon and vanilla flavors

Vanilla, Orange, Milk Chocolate

Milk chocolate with hazelnut and cashew.

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Citrus

Light, aromatic, caramel notes, smooth flavor

Light, aromatic, caramel notes, smooth flavor

Milk chocolate with hints of caramel and lemon

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honeyed, toffee, balanced

Chocolate, orange, cherry

Rich notes of macadamia and red currant.

Honey, Citrus, Malt

Bakers Chocolate

A broad range of flavors based in brown sugar and baking spices

Bakers Chocolate

Rich, nutty, complex

Orange, Milk Chocolate, Honey

Full-bodied, oaky, and toasty flavors

Almond, Toffee, Cocoa

Citrus, caramel, and mixed nuts

Honey, baking spices, nutmeg, and biscuit

Dark and Fruity

Alluring aroma of cocoa with a hint of nuttiness.