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Vanilla, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted nuts aroma, dark chocolate, smoky finish

Baker's Chocolate, Grilled Citrus, Caramel

Balanced smoky aroma, fresh toast, medium body

Baker's Chocolate, Grilled Citrus, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced smoky aroma, fresh toast, medium body

Floral, Caramel, Walnut

Red Fruits, Juicy, Balanced

Honey, Citrus, Malt

A broad range of flavors based in brown sugar and baking spices

Chocolate and pineapple

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Toasted Almonds, Brown Sugar, Lime

Blackberry, pineapple, lavender

Strawberry, Almond butter, Hint of nutmeg

Bright floral aroma, toasted nuts, berry, earthy

Bright floral aroma, toasted nuts, berry, earthy

Caramel, chocolate, tart fruit

Medium/Dark Roast with mild fruitiness

Chocolate, orange, cherry

Balanced cocoa and fruity tanginess with a dark creamy body

Honey, baking spices, nutmeg, and biscuit

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, Tropical Fruit, with Bright Acidity

Caramel, citrus, and milk chocolate.

Sweet and well balanced.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate, Roasted almonds, Heavy body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Roasted almonds, Heavy body

Floral, Citrus, Baker's Chocolate

Bakers Chocolate

Medium/Dark Roast with mild fruitiness

Rich, nutty, complex

Brown Sugar, Grapefruit, Baker's Chocolate

Vibrant cherries, molasses