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Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Honduran Breakfast Blend
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Rare Bird-Reserve Dark Roast
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Espresso Finca Buena Vista
Nicaragua Bird Friendly Certified
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Guatemala Guayab
Rich notes of macadamia and red currant.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Nicaragua Bird Friendly Certified
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Organic Rio Coco
Caramel, apple, pastry crust
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Nicaragua Rio Coco
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Colombia Seineken
Clean and bright and slightly sweet
Prospect Hill
Almond, Toffee, Cocoa
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
La Esmeralda
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Bald Eagle Roast
Caramel, applie, and pastry crust
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Honduras Marcala
Orange, Milk Chocolate, Honey
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Organic Santa Lucia
Chocolate, Caramel, Clove
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Chayote
Caramel, chocolate, tart fruit
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala SMBC FT
Honey, Lime, Orange
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.