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Bitter Walnut

Floral, Citrus, Baker's Chocolate

Berry, chocolate, nuts, and light lemon

Milk chocolate with hints of vanilla and cherry

Cocoa and walnut

Roasted Almonds, Black Pepper, Molasses

Caramel aroma, toasted nuts, brown sugar, medium body

Orange, Milk Chocolate, Brown Sugar

Honey, Lime, Orange

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Sugar Cookie, Orange, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with strong floral notes.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced, intense, and chocolaty with caramel and nuts

Honeyed, toffee, balanced

Roasted Almonds, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Bitter Walnut

Honey, Lime, Orange

Bakers Chocolate

Caramel, stone fruit, and chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bold, Rich, Dark Chocolate

Honey, Lime, Orange

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Toffee, Caramel

Brown Sugar, Chocolate, Dried Fruit

Caramel, Milk Chocolate, Pear

Milk chocolate, Caramel, Nutty

Milk chocolate & brown sugar with a tangy melon acidity.

Marshmallow, Brownie, Honey

Tangerine, Honey, Brown Sugar

Honey, Raisin, Cacao

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel aroma, toasted nuts, brown sugar, medium body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate, Caramel, Nutty

Smoke, Caramel, Burnt Sugar

Caramel, applie, and pastry crust

Luscious, Ripe Cherry, Molasses

Sweet milk chocolate, hazelnut

Marshmallow, Brownie, Honey