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Vibrant and fruit with flowery characteristics.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Smooth, Lively, Sweet

Red Apple, Brown Sugar, Almond

Berry, chocolate, nuts, and light lemon

Brown Sugar, Chocolate, Dried Fruit

Honey, baking spices, nutmeg, and biscuit

Red Fruits, Juicy, Balanced

Rich notes of macadamia and red currant.

Almond, Toffee, Caramel

Sweet milk chocolate, hazelnut

Luscious, Ripe Cherry, Molasses

Balanced cocoa and fruity tanginess with a dark creamy body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Toasted Almonds, Brown Sugar, Lime

Mild orange and dark chocolate

Caramel, Tropical Fruit, with Bright Acidity

Infused caramel flavor

Graham Cracker, Caramel, Syrupy

Chocolatey with caramel and nuts

Bakers Chocolate

Caramel, citrus, and milk chocolate.

A broad range of flavors based in brown sugar and baking spices

Marshmallow, Brownie, Honey

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, fruit, and nut

Infused caramel flavor

Caramel, Milk Chocolate, Pear

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Smoke, Caramel, Burnt Sugar

Milk chocolate with hazelnut and cashew.

Flavors of brown sugar, maple and figs.

Caramel, applie, and pastry crust

Molasses, Chocolate, Graham Cracker

Caramel, stone fruit, and chocolate

Toasted Almonds, Brown Sugar, Lime

Brown sugar, Orange, Milk Chocolate

Light fruitiness with strong floral notes.

Luscious, Ripe Cherry, Molasses

Honeyed with balance of caramel, nut and fruit

Bitter Walnut

Chocolate, Brown Sugar, Nutty, Caramel