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Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
SongBird French Roast
Rich, smoky, intense
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Hexa-Gone
Milk chocolate, banana, guava, wine
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Rare Bird-Reserve Dark Roast
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Honduras Marcala
Orange, Milk Chocolate, Honey
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
SongBird Colombian
Toasty, spicy, dark chocolate
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Decaf Bird Friendly Organic Maya 5 lb bag
Chocolate, Brown Sugar, Citrus
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
12oz Guatemalan Light Roast
Sweet and well balanced.
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala
Chocolate, Sweet, Nutty
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Organic Chayote
Caramel, chocolate, tart fruit
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Honduran Breakfast Blend
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
St. Lawrence
Tangerine, honey, brown sugar
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Lighthouse
Clean flavors of almond and citrus
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
SongBird Nicaraguan
Nutty, chocolate, mango
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Midnight Single Origin
Bold, Rich, Dark Chocolate
Rainforest Reserve
Flavors of brown sugar, maple and figs.