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Almond, Milk Chocolate, Red Apple

Roasted Almonds, Caramel, Dark Chocolate

Bakers Chocolate

Nutty with lots of fidelity and sweet aftertaste

Graham Cracker, Sugar, Baker's Chocolate

Cocoa and walnut

Tangerine, honey, brown sugar

Clean flavors of almond and citrus

Caramel and Dried Fruit

Vanilla, Orange, Milk Chocolate

Citrus, caramel, and mixed nuts

Tangerine, Honey, Brown Sugar

Brown sugar, grapefruit, and baker's chocolate

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate, banana, guava, wine

Almond, brown sugar, orange

Milk chocolate with hazelnut and cashew.

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Light, aromatic, caramel notes, smooth flavor

Brown sugar, Orange, Milk Chocolate

Infused coconut and hazelnut flavors

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Brown Sugar

Caramel, Stonefruit, Chocolate

Chocolatey with caramel and nuts

Light bodied, very sweet, mild yet balanced lemon-like acidity

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, citrus, and milk chocolate.

Caramel aroma, toasted nuts, brown sugar, medium body

Orange, Milk Chocolate, Honey

Cocoa and walnut

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Caramel, Syrupy

Raisin, brown sugar, dried fruit, black tea

Milk chocolate, banana, guava, wine

Full-bodied, oaky, and toasty flavors

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced body with big flavor