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Floral aroma, brown sugar, caramel, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Raisin, Cacao

Caramel, Tropical Fruit, with Bright Acidity

Nutty, chocolate, mango

Red Apple, Brown Sugar, Almond

Milk chocolate with hints of vanilla and cherry

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate and pineapple

Floral, Caramel, Walnut

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Luscious, Ripe Cherry, Molasses

Notes of caramel and chocolate

Bakers Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Tangerine, honey, brown sugar

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, apple, pastry crust

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Rich, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Caramel

Full-bodied, oaky, and toasty flavors

Vanilla, cinnamon, floral

Complex, approachable, sweet

Floral, Citrus, Baker's Chocolate

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Cherry

Chocolatey with caramel and nuts

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Light bodied, very sweet, mild yet balanced lemon-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed, toffee, balanced

Bakers Chocolate

Fruity with strong floral notes.

Almond, Milk Chocolate, Red Apple

Honey, Citrus, Malt

Honeyed with balance of caramel, nut and fruit

Rich, nutty, complex

Luscious, Ripe Cherry, Molasses

Floral, Caramel, Walnut