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Citrus, caramel, and mixed nuts

Orange, Milk Chocolate, Caramel

Flavors of brown sugar, maple and figs.

Clean and bright and slightly sweet

Strawberry, Almond butter, Hint of nutmeg

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Brown Sugar, Nutty, Caramel

Almond, Toffee, Cocoa

Light bodied, very sweet, mild yet balanced lemon-like acidity

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with strong floral notes.

Dark Chocolate, Almond, Caramel

Vibrant cherries, molasses

Vibrant cherries, molasses

Red Fruits, Juicy, Balanced

Vibrant and fruit with flowery characteristics.

Flavors of brown sugar, maple and figs.

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich, smoky, intense

Balanced smoky aroma, fresh toast, medium body

Infused chocolate and hazelnut flavors

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Vibrant and fruit with flowery characteristics.

Apricot, Toasted Almond, Milk Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Strawberry, Almond butter, Hint of nutmeg

Flavors of brown sugar, maple and figs.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced smoky aroma, fresh toast, medium body

Rich, Caramel, Dark Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Clean flavors of almond and citrus

Chocolate and mandarin orange

Orange, Milk Chocolate, Caramel

Brown Sugar, Chocolate, Dried Fruit

Caramel, applie, and pastry crust

Deep milk chocolate with hazelnut and a touch of smoke.

Red Apple, Brown Sugar, Almond

Almond, Milk Chocolate, Red Apple

Light bodied, very sweet, mild yet balanced lemon-like acidity

Blackberry, pineapple, lavender

Dark chocolate, Roasted walnut, Brown spice

Bakers Chocolate