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Baker's Chocolate, Grilled Citrus, Caramel

Rich, smoky, intense

Dark chocolate with hints of cherry and honey

Milk chocolate with hints of caramel and lemon

Notes of caramel and chocolate

Fruity with strong floral notes.

Tangerine, honey, brown sugar

Honey, Apricot, Hazelnut, Red Apple

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Floral aroma, brown sugar, caramel, medium body

Pear, Persimmon, Brown Sugar

Medium to full body, soft, rich potting soil character.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Infused caramel flavor

Almond, Toffee, Caramel

Honeyed with balance of caramel, nut and fruit

Berry, chocolate, nuts, and light lemon

Caramel aroma, toasted nuts, brown sugar, medium body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk chocolate with hazelnut and cashew.

Molasses, Chocolate, Graham Cracker

Classic Ethiopian flavor, rich, bold notes of caramel

Medium/Dark Roast with mild fruitiness

Balanced smoky aroma, fresh toast, medium body

Dark chocolate, Roasted walnut, Brown spice

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate with hints of caramel and lemon

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Nutty with lots of fidelity and sweet aftertaste

Pear, Persimmon, Brown Sugar

Fruit with notes of cocoa

Graham Cracker, Sugar, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate & brown sugar with a tangy melon acidity.

Rich notes of macadamia and red currant.

Milk chocolate with hints of caramel and lemon

Clean flavors of almond and citrus