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Honeyed with balance of caramel, nut and fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Floral aroma, brown sugar, caramel, medium body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Bright floral aroma, toasted nuts, berry, earthy

Blackberry, pineapple, lavender

Almond, Brown Sugar, Orange

Caramel, applie, and pastry crust

Graham Cracker, Sugar, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Balanced body with big flavor

Honeyed, toffee, balanced

Orange, Milk Chocolate, Brown Sugar

Honeyed, toffee, balanced

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Turbinado Sugar, Cocoa, Orange Zest

Caramel, Stonefruit, Chocolate

Balanced smoky aroma, fresh toast, medium body

Chocolate, Sweet, Nutty

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Roasted Almonds, Black Pepper, Molasses

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel and Dried Fruit

Smooth and mellow with balanced body

Flavors of brown sugar, maple and figs.

Infused caramel flavor

Bright floral aroma, toasted nuts, berry, earthy

Balanced, intense, and chocolaty with caramel and nuts

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Caramel

Almond, Toffee, Cocoa

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Milk Chocolate, Pear

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, applie, and pastry crust

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools